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Chutta Paripp celebrates the place of cashews in Kerala's food culture and the long association between Kollam and cashew craftsmanship. Its regional identity makes it an interesting choice for customers who appreciate traditional products and the stories behind them. Cashews have long found their way into everyday snacking, festive preparations, and family recipes, creating a connection between a simple ingredient and familiar moments. Chutta Paripp offers a way to explore that heritage through Koilon Nuts. Enjoy it at home, serve it to guests, or introduce it to someone discovering the distinctive cashew traditions of Kerala for the first time.
| Weight | 250g, 500g, 1kg |
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